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Georgia, a country nestled at the crossroads of Eastern Europe and Western Asia, is often hailed as the "cradle of wine," boasting an 8,000-year-old viticulture history. This ancient tradition, recognized by UNESCO, showcases Georgia's deep-rooted connection to winemaking, making it a fascinating subject for wine enthusiasts worldwide. Among the treasures of Georgian viticulture, red wines stand out for their unique qualities, derived from both...