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In the heart of the Caucasus, nestled between the Black Sea and the Caspian Sea, lies the vibrant country of Georgia. Known for its rich history, stunning landscapes, and warm hospitality, Georgia is also home to one of the most unique and cherished culinary traditions in the world: the Georgian supra. What is a Supra? A supra is a traditional Georgian feast that goes...

Nestled in the heart of the Caucasus, Georgia is a country rich in history, culture, and gastronomy. One of the most cherished gems in Georgian cuisine is Tkemali sauce, a vibrant, tangy condiment that captures the essence of the nation's culinary traditions. In this blog post, we'll explore the origins, preparation, and versatile uses of this delightful sauce, and discover why it's an indispensable...